Every once in awhile I need to be reminded that vegetables exist.
And sometimes I have to remind myself that zucchini is not just for zucchini bread.
Most of the time I forget that you can grill zucchini.
It’s stupid to forget how good grilled zucchini tastes.
What makes grilled zucchini even better is stuffing grilled strips with a little herbed goat cheese and rolling them up with basil & spinach tucked in. These would be perfect to serve at a party as an appetizer, or on top of a plate of greens.
Or you could be like me and eat all of them off the plate by yourself over a span an afternoon. That’s what happens when I’m left home alone without anyone to feed.
I ate 4 zucchini so don’t look at me like that. Geeeeeeez.
