Here’s what this past week looked like:
There’s a good story behind this one…
I was driving home from work playing a little Russian Roulette with my gas tank. I decided to stop and get gas before I left and it took FOREVER to get back on track to the freeway. I was in a WHHHHHY ME? kind of mood and then I turned down an alley and at the end this was waiting for me. A BIG T made out of tees! Proof that patience pays off.
Using my grandma’s polenta board & my scarf for my Mom’s Sour Cream Coffee Cake.
Here’s a little view of the ingredient shot from that post.
This smoothie was SOOO green until I added the frozen berries. It turned brown in an instant. Boo.
This week’s flower arrangement.
This lady be blazin’
Coffee with the neighbor. I brought over my Vegan Thumbprint cookies.
My age. I keep thinking I’m 33.
Highlight of the week for Cooper. Frozen Yogurt Dots!
Sourdough toast with marinara, red peppers, onions, sausage, mushrooms & mozzarella.
I bought the wrong kinda beans for our espresso machine. It was French press/coffee cake week instead.
Making an herbal iced tea.
My favorite little flower bush outside work.
Cooper is getting better at tracing.
A mushroom tartlet that I must recreate.
The crispiest hash browns EVER. Breakfast with the hubs on a week day <3
The most amazing view from 3 Fish Studios.
Creative Business lady meeting.
We spent Sunday morning at the Emergency Clinic with Cooper. Someone had a high temperature and complained of ear pain. What we thought was an ear infection was just a bunch of ear wax.
Umm HOW AWESOME IS IT THAT MAD MEN IS BACK ON?!!
Also- this is Cooper’s ROCK & ROLL face.
