A quick THANK YOU to all of you that came to my class at Macy’s this weekend! I hope you enjoyed the food & the photography demo! I can’t wait to do more classes in the future. I’ll be posting the Strawberry Bruschetta this week and here are the links for the Artichoke Basil Bruschetta & the Tuna & White Bean Bruschetta we worked on together! Thanks again for the support! It was seriously FUN!
Here’s a little peak at us grilling the crostini…..
Here’s my station! You know what was awesome? Being able to pull items off the shelf at Macy’s for the demo! Need a grill pan? Just go find one on the floor! Want an awesome serving platter? Pick one from the dishware section! I also found a new love—Martha Stewart’s bar towels. They are AWESOME. I need to stock up on a bunch! They’re super absorbent and really really lovely, fluffy and soft.
Oh! A few more things!
My friend Danielle of Sometimes Sweet is working on a really cool series- 8 Weeks to a Better Me! I’m so honored that she wanted me to be apart of it! Yesterday I posted a few tips on Healthy Eating & 3 Essential Rules I follow to keep my weight/health in check. You should check it out! Thanks Danielle!
Speaking of health, I also posted a recipe for my yummy Fruit Dippers over at Modern Kiddo. My mom made this tasty lime yogurt dip when I was a kid and it’s become Cooper’s new favorite thing!
